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Chicken and Macaroni Salad

26 December 2009 4 Comments

Chicken and Macaroni Salad

Chicken and Macaroni Salad

Ingredients:
Chicken Breast boneless, boil and chop in small pieces 2
Macaroni 1 pkt
Pineapple bits 1 small can
Almonds, peeled 1/2 cup
White pepper, powdered 1/2 tsp
Sugar 1 tbsp
Lemon juice 2 lemons
White vinegar 2 tbsp
Salad oil 1 tbsp

Directions:
1. Boil the macaroni according to package instructions drain and rinse in cold water.
2. Combine the macaroni in a large bowl with the pineapple bits and the syrup.
3. Then add all other ingredients and mix well.
4. Chill for several hours. Tastes best when very cold.
Preparation time: 3 hours
Cooking Time: 20 minutes
Serves: 6 people

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4 Comments »

  • Amelia Thomas said:

    My favorite kind of Salad is none other Potato Salad. it really taste yummy.`;,

  • Lydia Owen said:

    whenever my sister makes potato salad, i always eat them in less than a minute or so he he. i just love all sorts of salad. -.*

  • Catnip Cat said:

    i eat every kind of salad, but my favorite is of course fruit salad and chicken salad **’

  • Bobbie Kinde said:

    Are you able to e-mail me by incorporating ideas about how you made this web site web site look like this , I’d end up being grateful!

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