Caramel Milk
25 November 2009
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Caramel Milk
Ingredients:
2 cups Milk
5 tbsp. Brown Sugar (divided)
1/4 tsp. Vanilla Extract
Directions:
1. Pour milk into a microwave-safe, medium glass bowl.
2. Heat on HIGH (100% power) in microwave until hot, about 80 to 90 seconds.
3. Carefully pour milk into 2 mugs. Stir half of the brown sugar and vanilla extract into each mug.
4. Serve warm.
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